We will hold a "Summer Truffle Eating Party" on Thursday, July 25th.
Truffle season is finally here!
The "Summer Truffle Eating Party" is a gathering where you can enjoy luxurious dishes made by Chef Ebe and Chef Su Miyake for this day, scattered with summer truffles scattered throughout everything from appetizers to desserts.
Summer truffles have a gentle aroma and will give you an elegant feeling by pouring plenty of them on them.
If you like truffles, don't miss this opportunity! !
In addition, it is a very luxurious event where you can fully taste four types of Puglia wines that go well with summer truffles from Cortesia Selection this time as well.
The wines we will prepare are
Spumante: Leggiadro Metodo Classico Vini Manduria (Fiano)
White: Giancola Tenute Rubino (Malvasia Bianca)
Rosé: Salento Rosato Le Vigne di Sanmarco (Negroamaro)
Red: Nero di troia Antica Enotria
We are planning.
"Summer Truffle Eating Party"
Date and time : Thursday, July 25, 2019
18:30 registration
19:00 start
22:00 finish
Membership dues : 13,000 yen (including tax and service charge)
Capacity: : 24
* It is a sit-down.
* Maximum capacity, will be closed as soon as.
For reservations, please call TEL 03-5468-6481.
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