2021year

It began with the long-awaited lifting of the state of emergency! Spaghetti con funghi porcini "Spaghetti with Italian fresh porcini" Enjoy the taste of Italian autumn with plenty of thickly cut Italian fresh porcini. Alcohol is served until 20 o'clock, so you can enjoy it with wine! Cortezia's meals will recharge your mind and body. Ci vediamo a Cortesia！ * Please tell us that you would like "boletus" when making a reservation. * Please note that we may not be able to provide it depending on the arrival status. LanguageThis page has been automatically translated. Please note that it may differ from the original content.

We, Ristorante Cortesia, celebrated our 18th anniversary this September. Due to the impact of the new coronavirus that has continued since last year, we, the food and beverage industry, are being confronted with a severe situation. I would like to express my deepest gratitude to everyone who patronizes our shop for having managed to continue under such a number of things. Under this situation, your lifestyle has changed completely, and there are many people who have almost no chance to go out. As we begin to see a little bright signs and regain our calm daily life from now on, we will continue to work hard to create a store that will be loved by everyone even more while changing it to a new form, so thank you very much in the future. Language This page has been translated automatically. Please note that it may differ from the original contents.

In Puglia, there is a traditional doughnut-shaped dry bread called "Friselle". After baking, cut it in half and bake it further to remove moisture and make bread that can be stored for a long time. As it is, it is hard and difficult to eat, so it is standard to moisten it with water to soften it before eating. It originated around the 10th century BC, and this "friselle" has been eaten for a very long time. In the past, it was useful as food for voyages, and there is a description that it was eaten after being soaked in seawater. In addition, it is said that it was carried on crusader expeditions and that it filled the stomachs of pilgrims heading to Rome. It is said that the doughnut-shaped shape was devised so that it could be carried around so that it would not break through a string through the hole. At Cortesia, we make a smaller version of this "Friselle" by hand. Fresh tomatoes, olive oil, and Apulian oregano make it a classic taste. It is prepared as an appetizer for lunch! Cortezia's meals will recharge your mind and body. Ci vediamo a Cortesia！ LanguageThis page has been automatically translated. Please note that it may differ from the original content.

Homemade from Puglia, made with only twice-ground hard wheat semolina, yeast, water, and salt. The more you bite into it, the more the rich flavor of wheat spreads in your mouth. It pairs perfectly with olive oil-based dishes from Puglia! It is a southern Italian taste unique to Cortezia. * Fun facts about Puglian bread Speaking of Puglian bread, the bread "Pane di Altamura" made in the town of Altamura is famous. Puglia is one of Italy's top granaries and produces high-quality wheat in a large area, but among them, bread made from high-quality hard wheat made in the suburbs of Altamura is called "Pane di Altamura". It is characterized by being made to a size of about 1 kg in weight, and since it is baked firmly with firewood, it lasts for a long time, so many people come all the way from far away to ask for it. In addition, it is a bread with a long history and tradition, so much so that it was the first bread to obtain the EU (European Union) DOP (Protected Designation of Origin System). Cortezia's meals will recharge your mind and body. Ci vediamo a Cortesia！ LanguageThis page has been automatically translated. Please note that it may differ from the original content.

Puglia pottery is often a little thick, rounded and warm. You can feel the natural warmth of terracotta's unique earthy nuances and the gentleness created by traditional methods. Terracotta is a pottery widely used in the Mediterranean world, made by molding and unglazing red clay. The terracotta is painted, glazed and fired to form traditional Apulian pottery. The pointillism and chicken design, which are proof of this, make it even cuter. You can see it in various parts of our restaurant and in your meal, so please touch it. Eat at Cortesia to recharge your mind and body. Ci vediamo a Cortesia！ Language This page has been automatically translated. Please note that it may differ from the original contents.

Insalata mista Do you know the word "veggie first"? This word is used to mean that it is good to eat vegetables first. It is said that taking vegetables containing a lot of dietary fiber at the beginning of a meal suppresses the absorption of lipids, and furthermore, if you take the enzymes of vegetables on an empty stomach, you can expect the effect of promoting metabolism. Cortesia's "Insalata Mista" has plenty of variety and volume of vegetables! Get enough fiber, vitamins, and minerals to stay healthy! Cortezia's meals will recharge your mind and body. Ci vediamo a Cortesia！ LanguageThis page has been automatically translated. Please note that it may differ from the original content.

Orecchiette alla crudaiola "Orecchiette Kurdaiola" Have you ever heard of a pasta called Orecchiette? It is a specialty pasta from Puglia, southern Italy, and many people must have heard of it because it is called "earlobe pasta". The summer taste of Orecchiette is this "Kurdai Aura". "Curdaiola" means to combine it with raw ingredients without cooking, and it is a standard taste that every home eats in the summer in Puglia. With a gentle taste that spreads softly with the aroma of the ingredients, you will feel like you are in Puglia, Italy! Eat at Cortesia to recharge your mind and body. Ci vediamo a Cortesia！ Language This page has been automatically translated. Please note that it may differ from the original contents.

Minami Aoyama Ristorante Cortesia offers "DONELI Non-Alcoholic Spumante", which is perfect for this time of year, which cannot serve alcohol. It is a non-alcoholic drink with a pleasant natural taste of grapes. There are two types of wine: Bianco, which has a refreshing apple-like flavor using the white wine grape varieties "Trebbiano and Malvasia", and Rosso, which is a red spumante "Lambrusco" that represents Italy and is made into juice without fermentation. Lambrusco's largest family-run winery, DONELI, produces both straight juices without added sugar, and features the refreshing sweetness of grapes. The gentle carbonation thoroughly dissolves the carbon dioxide gas produced during winemaking. It is one of the sticking trees that we do not use except those related to grapes. Pair it with your Cortesia meal to recharge your mind and body. Ci vediamo a Cortesia！ Language This page has been automatically translated. Please note that it may differ from the original contents.

Minami Aoyama Ristorante Cortesia is decorated with a number of Puglia plates. Among them, this platter stands out. The chicken depicted in the center is said to be a symbol of the sun exorcising evil spirits in medieval Europe, and its cry is also said to be an amulet. This is the sun! It is a large plate such as. Puglia pottery is famous for being made in the town of "Grottaglie". It is made using traditional methods that have been handed down from generation to generation since the Middle Ages, and even in Puglia, it is said that "when it comes to pottery, it is Grottaglie". The designs are varied, but the most representative is a horizontal chicken and floral pointillism, which is considered to be a traditional Puglian motif. You can see that the pattern is also drawn ingeniously on this platter. In a bright atmosphere reminiscent of southern Italy, recharge your mind and body. Ci vediamo a Cortesia！ Language This page has been automatically translated. Please note that it may differ from the original contents.

At Minami Aoyama Ristorante Cortesia, fresh flowers are displayed in various places. At the entrance, we have combined the splendid lily flowers and panicles of the current season. After all, the Italian dining table needs to be gorgeous. Refresh your mood with a meal while looking at the flowers! Recharge your mind and body with Cortesia. Ci vediamo a Cortesia！ Language This page has been automatically translated. Please note that it may differ from the original contents.