2024year

Thank you very much for this year. This year's business is until lunchtime on Monday, December 30th. In the new year, we will start normal business from January 6th (Monday)! Thank you for your continued support next year. LanguageThis page was automatically translated. Please note that it may differ from the original content.

We have prepared a warm Christmas dinner course with Cortesia's unique flavors. Have a wonderful time with your loved ones. Period: 12/23 (Mon) ~ 25 (Wed) ¥15，400 yen (tax included, service charge not included) *Dinner during this period is only available for the following courses. (Reservation required) ~Menu contents~ ★ Cenone di Natale 2024 ★ Christmas Dinner 2024 Crema fredda di rapa con caviale Cold Crema and Fresh Osetra Caviar with Organic Turnip Antipasto di burratina, lampascioni, marmellata di fichi d’india, pomodoro, Frutta di stagione e mandorle tostate Puglian burratina, lampasioni, cactus jam, fruit tomatoes, seasonal fruits, antipasto with roasted almonds Focaccia di grano Continue reading →

From October 30th (Wednesday) ~ November 4th (Monday), Chef Ebe will provide recipes at the "Largest Italian Fair in AEON's History!!" held at AEON Group nationwide. We explain the cooking method in detail in the YouTube video. Please jump from the URL below and see it from the AEON website. https://chirashi.otoku.aeonsquare.net/pc/chirashi/italiafair/?utm_source=aeon_retail&utm_medium=referral&utm_campaign=TOP 2024/10/29LanguageThis page has been automatically translated. Please note that it may differ from the original content.

The Italian flavor of this season, "Spaghetti with fresh porcini", has begun! It is a dish that makes you feel the autumn of Italy with plenty of fresh Italian porcini cut into thick pieces. In addition, our specialty Dolce "Monte Bianco" has also started! We also offer a seasonal special course where you can enjoy these two dishes. Please see the menu page for details. 2024/10/18LanguageThis page has been automatically translated. Please note that it may differ from the original content.

The 13th Wine Yomoyama Talk Meeting "Enchanted Spanish Wine" This wine party is the first attempt. A wine party where you can taste Spanish wine, which is always in the top 3 in the world in terms of wine production. Despite the large amount of Spanish wine produced, there are few opportunities to taste it in Japan. For some reason that? While unraveling the question, you can fully feel the charm of wine (a total of 5 types of bubbles, white, rosé, and 2 types of red) and Cortesia meals. Not only the sparkling wine "Cava", which represents Spain, but also the long-aged high-class wine of the prestigious "Torres", which is also known as the King of Spain, this time it is also this time! We have a selection of wines. If you are interested, please do! ~Wine List~ Equilibri Natural CAVA Fnambul Brut Bodega Vina Nora Nora Bodega Vina Nora Nora (White, Galicia Rias Baixas, Varieties: Albariño) Bodegas Enguera Finca Enguera Rosado (Rose, Enguera, Valencia, Variety: Temprariño) Franck Massard Humilitat (Red, Priorat, Catalonia, Varieties: Garnacha, Cariñena) Continue reading →

21st Anniversary Celebration Cortesia is celebrating its 21st anniversary on September 9th. Therefore, for dinners in September and October, we have prepared a special plan of the Chef's Omakase Anniversary Course 50% off recommended bottled wine! Please take this opportunity to have dinner with like-minded colleagues and friends! "Chef Omakase Anniversary Course Bottle Wine 50% OFF" ¥ 9000 (tax included, service charge not included) Today's ・ Antipasto Mist ・ Primo Piatto ・ Second Piatto ・ Dolce ・ Homemade bread, espresso * We will order up to 1 table. If you have any dislikes or allergies, please let us know when you make a reservation. If you make a reservation for the Chef Omakase Anniversary Course, you will get 50% off the following bottles of wine! Bianco ~White Wine~ Giancola ¥8250→¥4125 Producer: Tenute Rubino Variety: Malvasia Bianca Rosato ~Rosé Wine~ Core Kole ¥8250→¥4125 Producer: Koppi Variety: Negro Amaro Rosso ~Red Wine~ Lunachiena ¥9900→¥4950 Producer: Calvinaire　Varieties: Aglianico, Negro Amaro *Please make a reservation by the day before. All of our staff are looking forward to your visit. LanguageThis page has been automatically translated. Please note that it may differ from the original content.

★ September 27(gold) Wine party held! ★ The 12th Wine Yomoyama Talk Meeting "Japan's Wine Continues to Evolve" ~Part 2, Hokkaido~ Continuous planning from the last time This is a wine party where you can learn about the ever-evolving wines of Japan. This time, part 2 is Hokkaido wine, which has been attracting attention from all over the world in recent years. While unraveling why it is attracting so much attention, it is a meeting where you can enjoy carefully selected Hokkaido wines (2 types of white, rosé, 2 types of red). Feel the charm of Hokkaido wine while enjoying wines from the production areas of Okushiri Island, Otaru, Mikasa, Asahikawa, and Yoichi with a meal at Cortesia! ~Wine List~ Hokkaido Wine Hokkaido Körner (White, Otaru Variety: Körner) Okushiri Winery Pinot Gris (White, Okushiri Island Variety: Pinot Gris) Yukikawa Brewing Snow River Duet Rosato (Rose Asahikawa Variety: Seibel 13053, Zweigelt) Yamazaki Winery Zweigelt (Red, Mikasa Variety: Zweigelt) Hirakawa Winery Respri Terre de Yoichi (Red, Yoichi Variety: Undisclosed) We look forward to your participation. Wine Yomoyama Talk Meeting "Ever-Evolving Wine of Japan" Part 2, Hokkaido Date and time : Friday, September 27, 2024 18:00 Registration starts 18:30 Start 21:30 Scheduled to end Continue reading →

On Friday, August 30th, we held a party to taste five carefully selected wines from Japan's leading wineries under the theme of evolving Japan wines. People who have been to wineries and people who are interested in Japan wine gathered together, and it was a fun meeting with no shortage of topics. Thank you very much to everyone who came. The next meeting will be held on September 27(gold)We will hold a Hokkaido wine party in Hokkaido! 2024/09/02LanguageThis page has been automatically translated. Please note that it may differ from the original content.

~Cortesia Recommended Wine~ Tenute Rubino Saturnino Tenute Rubino Saturnino A rosé wine full of Puglia-like flavor made from the Negro Amaro variety! The pleasant taste with plenty of fruit flavor and moderate acidity is perfect for the coming season? For reservations, please click here at 03-5468-6481 https://res-reserve.com/ja/restaurants/cortesia 2024/08/30Language This page has been automatically translated. Please note that it may differ from the original content.

The 11th Wine Yomoyama Talk Meeting "Japan's Wine Continues to Evolve" Part 1 This is a series of wine events that will be held twice from this time to learn about Japan's wines, which continue to evolve year by year. The first is the first wine event where you can taste carefully selected wines from prestigious wineries and up-and-coming wineries in the five famous brewing regions of Japan, Yamanashi, Yamagata, Tochigi, Niigata, and Nagano. We have prepared a lineup that allows you to enjoy it with your meal at Cortesia and feel the current position of Japan wine. ~Wine List~ Takahata Winery Yoshi Sparkling (Sparkling, Yamagata Variety: Chardonnay) Grace Wine Grid Koshu (White, Yamanashi Variety: Koshu) Cave Ducci Albariño Renault (White, Niigata Variety: Albariño) Coco Farm Winery Kokoroze (Rosé, Tochigi Variety: Muscat Bailey A, Merlot, etc.) Domaine Kosei　401 Kikyo Gahara Merlot (Red, Nagano Variety: Merlot) We will make it a meeting to learn more about Japan wine, so we look forward to your participation. In addition, the next time (2) is scheduled to be "Hokkaido wine", which is now attracting attention from the world. Details of this will be announced as soon as they are decided. Wine Yomoyama Talk Meeting "Japan's Wine Continues to Evolve" Date and time : Friday, August 30, 2024 18:00 Registration starts 18:30 Start 21:30 Scheduled to end Membership fee : １８,700 yen (Food: 9,900 yen, Wine: 8,800 yen including tax and service charge) Capacity : 20 people *Sit-down. * We will close as soon as the capacity is reached. For reservations, please call 03-5468-6481. Continue reading →